Mt Gravatt Farmers Market Application
Casual stalls are available every Sunday of the year at a cost of $33* per site with no need to book.
Simply turn up with your goods between the hours of 4am – 6am for site allocation.
Sites will be allocated at the discretion of Market Management.
(Absolutely NO casual food or Fruit and Vegetable stalls permitted please fill out Application below)
Permanent stalls are also available at a cost of $33* per week. Please enquire.
Trestle table hire costs $5* per table with a $2* refundable deposit.
Use the form below to Apply for a Stall or download and fill in our Application Form and return via email.
Please ensure that you list all products to be sold in your stall, provide your full name and email address. Re vehicle on site request: Please note that vehicles on site and/or adjacent to gazebo’s cannot be guaranteed and are subject to availability.
Note: please read ALL Terms & Conditions prior to filling out the application. Read them HERE.
Successful applicants will be notified via email.
Casual stalls are available every Sunday of the year at a cost of $33* per site with no need to book.
Simply turn up with your goods between the hours of 4am – 6am for site allocation.
Sites will be allocated at the discretion of Market Management.
(Absolutely NO casual food or Fruit and Vegetable stalls permitted please fill out Application below)
Permanent stalls are also available at a cost of $33* per week. Please enquire.
Trestle table hire costs $5* per table with a $2* refundable deposit.
Use the form below to Apply for a Stall or download and fill in our Application Form and return via email.
Please ensure that you list all products to be sold in your stall, provide your full name and email address. Re vehicle on site request: Please note that vehicles on site and/or adjacent to gazebo’s cannot be guaranteed and are subject to availability.
Note: please read ALL Terms & Conditions prior to filling out the application. Read them HERE.
Successful applicants will be notified via email.
